New Cookbooks

New arrivals added to our Cookbook Collection in the last 7 days

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Cooking basics Cooking basics

Cooking is an art and knowing how to master the many skills and techniques that normally only come from years of experience in the kitchen can be tough. However, with the right expert guidance, those skills can come easy and cooking can be fun.

Sep 2, 2015
Dinner solved! - 100 ingenious recipes that make the whole family happy, including you Dinner solved! - 100 ingenious recipes that make the whole family happy, including you

Aug 28, 2015
Gluten-Free Girl American classics reinvented Gluten-Free Girl American classics reinvented

Following the James Beard Award-winning Gluten-Free Girl Every Day, Shauna James Ahern and her husband, Daniel Ahern, have created a collection of comfort-food classics that are all unbelievably and amazingly gluten-free. Cinnamon Rolls with Cream Cheese Frosting, Chicken-Fried Steak, New England Clam Chowder -- the country's most beloved dishes, reinvented. Of course, it wouldn't be true comfort food without dessert, and Shauna aptly provides plenty of delicious recipes for sweets lovers. There

Sep 2, 2015
Heartlandia - heritage recipes from Portland's the Country Cat Heartlandia - heritage recipes from Portland's the Country Cat

Based on husband-and-wife team Adam and Jackie Sappington's acclaimed Portland restaurant, The Country Cat Dinner House & Bar. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the Executive Pastry Chef, make food that is the definition of soulful, heartwarming comfort food. Some of the mouthwatering dishes include Autumn Squash Soup with Apple Cider and Brown Butter, Red Wine-Braised Beef with Wild Mushroom Steak Sauce, and Crispy Fried Oysters with Smoky Bacon

Sep 2, 2015
Heirloom baking with the Brass sisters - more than 100 years of recipes discovered from family cookbooks, original journals, scraps of paper, and grandmother's kitchen Heirloom baking with the Brass sisters - more than 100 years of recipes discovered from family cookbooks, original journals, scraps of paper, and grandmother's kitchen

--publishers description.

Sep 2, 2015
Homebrewing Homebrewing

Malt, hops, yeast, and water-- that's the basic recipe for beer. The brewing process can transform them into a wide range of beer styles. From setting up your brewery to creating different styles of beer, Ironside provides a comprehensive primer on each step of the brewing process.

Sep 2, 2015
Icebox cakes - recipes for the coolest cakes in town Icebox cakes - recipes for the coolest cakes in town

"Icebox cakes the hottest cold treats in town! A sumpturous marriage between cookies and whipped cream, an icebox cake is more than the sum of its parts. In its most basic form, crisp cookies or wafers are sandwiched between layers of billowy whipped cream or pudding and then chilled in the fridge overnight. As the cake rests, the cookies soften and transform into a delicious and dense, cakelike texture. Here, you'll find fantastic flavor combinations starting with the Old School, that class

Sep 2, 2015
Ikaria - lessons on food, life, and longevity from the Greek island where people forget to die Ikaria - lessons on food, life, and longevity from the Greek island where people forget to die

"Ikaria is mythical, beautiful, enigmatic--and, as we learned after reading the New York Times article about it, a place where residents live unaccountably long lives. Part cookbook, part travelogue, filled with gorgeous photography, stunning recipes, and interviews with locals, and packed with the often quirky secrets to a long life that Ikarians are spoon-fed at birth, Ikaria is award-winning author Diane Kochilas's ethno-culinary paean to this magical island.Here, Kochilas will marry lore to

Sep 2, 2015
Mastering the art of vegan cooking - over 200 delicious recipes and tips to save you money and stock your pantry Mastering the art of vegan cooking - over 200 delicious recipes and tips to save you money and stock your pantry

Presents over two hundred vegan recipes, including such dishes as green tea and pear smoothie, kale Caesar salad, Mexican stuffed zucchini, vegan gyros, and s'mores cookie bars, with tips on stocking a pantry and using ingredients creatively.

Aug 28, 2015
The China study all-star collection - whole food, plant-based recipes from your favorite vegan chefs The China study all-star collection - whole food, plant-based recipes from your favorite vegan chefs

"Following the bestselling The China Study Cookbook, LeAnne Campbell brings together top names in the plant-based community to share their favorite and most delicious recipes in The China Study All-Star Collection. Featuring your favorite chefs and cookbooks authors, The China Study All-Star Collection includes foods from Happy Herbivore chef Lindsay S. Nixon; Del Sroufe, author of the New York Times bestseller Forks Over Knives Cookbook; Laura Theodore, host of PBS' Jazzy Vegetarian; and pionee

Sep 2, 2015
The China Study quick & easy cookbook - cook once, eat all week with whole food, plant-based recipes The China Study quick & easy cookbook - cook once, eat all week with whole food, plant-based recipes

"When it comes to meal planning, do you find yourself deciding between healthy foods and quick options? Do you stare at the contents of your fridge, wondering what you can easily throw together? Even on a busy schedule, your meals can be simple, healthy, and delicious! You shouldn't have to sacrifice health or taste for efficiency in the kitchen. Nobody knows this better than Chef Del Sroufe, author of the New York Times bestseller Forks Over Knives-The Cookbook and Better Than Vegan. In The Chi

Sep 2, 2015
The cowboy's cookbook - recipes and tales from campfires, cookouts, and chuck wagons The cowboy's cookbook - recipes and tales from campfires, cookouts, and chuck wagons

Sep 2, 2015
The outdoor table - the ultimate cookbook for your next backyard BBQ, front-porch meal, tailgate, or picnic The outdoor table - the ultimate cookbook for your next backyard BBQ, front-porch meal, tailgate, or picnic

A cookbook and entertaining guide provides recipes for outdoor gatherings, including garlic butter grilled asparagus, honey buttermilk biscuit sandwich, summer squash tart, Lowcountry shrimp boil, and jerk chicken wraps with nectarine salsa.

Sep 2, 2015
The yellow table - a celebration of everyday gatherings - 110 simple & seasonal recipes The yellow table - a celebration of everyday gatherings - 110 simple & seasonal recipes

Sep 2, 2015
Twenty dinners Twenty dinners

"When he's on tour with his band Grizzly Bear, the thing Chris Taylor misses most about home is the kitchen and the company. With his friend Ithai Schori, the two are constantly cooking dinner parties for four to forty, using skills Chris learned from his mom and techniques Ithai picked up in high-end restaurants. Their food is full of smart techniques that make everything taste just a little better than you thought possible--like toasting nuts by swirling them in browned butter, or burning appl

Aug 28, 2015
Whiskey - what to drink next - craft whiskeys, classic flavors, new distilleries, future trends Whiskey - what to drink next - craft whiskeys, classic flavors, new distilleries, future trends

Offers a guide to whiskeys from around the world, grouping entries according to styles of whiskey and exploring the tastes and brand names of those styles.

Sep 2, 2015